Here is the Apple Bread recipe that Booklogged and Framed asked about:
Image from Wikipedia
3 eggs, beaten 1 t. baking soda
2 c. sugar 1 t. cinnnamon
1 c. oil 3-4 apples, cored and chopped
1 T. vanilla extract 1 c. chopped pecans (or walnuts)
3 c. all-purpose flour
Combine eggs, sugar, oil and vanilla until well mixed. Combine flour, baking soda and cinnamon; stir into egg mixture. Fold in apples and pecans. Divide equally between 2 greased and floured 9" x 5" loaf pans.
Bake at 325 degrees for one hour and 10 minutes. Two loaves :)
I can't find my eggplant recipe and emailed Erin to see if she could find it, but since she has moved, I haven't tried the email, and it may have changed.
Neither do I have Eric's tabouli recipe, but it uses couscous, green onions (I think), chopped tomatoes, golden raisins (a surprise touch), and I can't remember what else. It is beyond delicious! Erin, if you read this, I would like the Eggplant recipe and Eric's tabouli recipe...please.